I have a new recipe for sausage this week that I am going to try since it's getting chilly out. I call it sausage sandwich's, HAHA!!! All you do is get the long sausage in the sandwich meat department, slice it up, then cook in the oven for about 10 min. and pop it into a crescent roll. Then add mustard and cheese to taste. Hope you all enjoy!!!
Monday: Open faced sandwich's with salad, pita bread chips
Tuesday: Somewhere out because of bible study
Wednesday: Chicken skillet with rice and biscuits
Thursday: Mexican pie
Friday: Ham and Spinach bake, with peach tea
Saturday: Front St Cafe
Sunday: Silver Spoon after Church
Until I blog again ~ Gal Molly
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